SAMPLE OF OUR A LA CARTE LUNCH MENU
Please Note: That this is only a sample of our menu and items are subject to change daily.
TO START
Soup du Jour
Mussels
White Wine or Fra Diavolo
Crab Cake
Topped with a Garlic Butter and Parsley Compote
Wings
Fried, Crispy, Spiced and served with Blue Cheese
Calamari Fritti
Served with Traditional Marinara
Quesadilla
Three Cheese Blend with Pico de Gallo and Sour Cream
Chicken Fingers
Served with Fries and Honey Dijon Dressing
SALADS
Spinach Pear
Local Baby Spinach, Poached Pears, Blue Cheese, chopped Pecans and Balsamic Vinaigrette
Cobb
Romaine Lettuce, Bacon, Blue Cheese, Tomato, Avocado, Hard-boiled Egg and Shallot Vinaigrette
Caesar
Romaine, Croutons, Parmigiano Reggiano, Crispy Bacon and Classic Caesar Dressing
Arugula
Baby Arugula, Avocado, Roasted Red Peppers, Goat Cheese and Basil Vinaigrette
For an Additional Fee, Add Chicken Steak, Shrimp or Make it a Wrap with Fries
SANDWICHES & SUCH
Steak Tartine
Grilled Sliced Shell Steak with Mushroom Bordelaise, served on Ciabatta
Grilled Cheese
Three Cheese Blend on Marble Rye
For an Additional Fee, Add Bacon or Avocado
Chicken Sandwich
Grilled Chicken with Onions, Red Peppers, Capers, Kalamata Olives and Tomato-Thyme Oil on Ciabatta
The Stonewalls Burger
8oz Burger with a Choice of Cheese; served with Lettuce, Onion, Tomato and Pickles on Brioche
For an Additional Fee, Add Bacon, Avocado, Sauteed Onions, Sauteed Mushrooms or Fried Egg
Turkey Club
Roasted Turkey Topped with Bacon, Lettuce, Tomato and Mayo on Toasted Ciabatta
Grilled Chicken Wrap
Grilled Chicken with Romaine, Roasted Red Peppers, Fresh Mozzarella and Balsamic Glaze
Chicken Salad
Diced Chicken Breast with Tarragon, Celery, Red Pepper, Onion and Lemon
Fish Tacos
Grilled Swordfish, Baby Arugula, Avocado and Pico de Gallo in Soft Corn Tortillas
